Travel thoughtfully · drink responsibly · 18+

W White · 4 regions

Chardonnay.

The most travelled white grape in the world, and the one most worth seeing in place — it carries whatever it is grown in rather than insisting on a flavour of its own.

In Burgundy it is a still wine and the whole point. In Champagne and in Sussex and Kent it is a component in a sparkling blend, grown on chalk in a climate that only just works. In Central Otago it is the quieter half of a Pinot Noir region. Same grape, four entirely different jobs.

The 4 regions

01

FR France

Burgundy

A close-grained mosaic of villages, vineyard paths and quietly serious cellars.

Grows
Pinot Noir · Chardonnay
Best window
May — Jun
Trip length
3–5 days
Nearest airport
DLE · 43 min
02

FR France

Champagne

Chalk cellars under two working towns, and a landscape that reads far quieter than the drink suggests.

Grows
Chardonnay · Pinot Noir · Meunier
Best window
Jun — Sep
Trip length
2–4 days
Nearest airport
CDG · 109 min
03

GB England

Sussex & Kent

The same chalk as Champagne, an hour from London, and a sparkling industry still young enough to be curious.

Grows
Chardonnay · Pinot Noir · Meunier · Bacchus
Best window
Jun — Sep
Trip length
2–3 days
Nearest airport
LGW · 43 min
04

NZ New Zealand

Central Otago

The world's southernmost commercial wine region: continental, high, and about as far as this gets.

Grows
Pinot Noir · Chardonnay · Riesling
Best window
Feb — Apr
Trip length
5–7 days
Nearest airport
ZQN · 46 min

Travelling for more than one

Several of these sit close enough to combine — see the fourteen-day routes, or put any two side by side with compare.